Fleurit Parfums | Gâteau des Anges | Eau de Parfum
Created by perfumer Maud Chabanis, Gâteau des Anges (Angel Cake) is an intoxicating olfactory journey into the heart of a Parisian pâtisserie. Inspired by the founder’s mornings in France, this fragrance captures the golden, buttery aroma of fresh croissants and fruit tarts. It is a sophisticated "adult gourmand" that evolves beautifully on the skin, opening with a boozy, decadent warmth before revealing a nostalgic, creamy heart that many describe as an elevated "fruity cereal milk." It is designed to bring a sense of serenity and indulgence to the wearer, wrapping them in a "soothing hug" of vanilla and light florals.
Olfactory Pyramid:
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Top Notes: Butter, Whiskey, Lemon, Peach
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Heart Notes: Caramel, Honeysuckle, Warm Milk
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Base Notes: Madagascar Vanilla, Gourmand Accord, Tuberose
Vibe: Decadent, nostalgic, creamy, and sophisticated.
Performance: Excellent longevity (8–10 hours) with a striking, "crave-worthy" sillage. While it is a gourmand, the inclusion of Tuberose and Whiskey ensures it remains elegant and multifaceted throughout the day.