Created by master perfumer Antoine Lie, Patchouli Noisette is a revolutionary "olfactory ballet" that marks a world first in perfumery. This fragrance introduces a proprietary Grand Cru Ultrasound Extract of Piedmont Hazelnut, a sustainable, high-fidelity ingredient that captures the exact aroma of roasted pralines. Designed to steer patchouli away from its traditional "chypre" or "bohemian" stereotypes, this scent presents an ultra-contemporary duality. It balances the dark, camphorous, and mineral strength of an overdose of patchouli with the creamy, addictive smoothness of the finest hazelnuts in the world.
Olfactory Pyramid:
Top Notes: Italian Green Mandarin, Pink Pepper
Heart Notes: Hazelnut 'Grand Cru' Piedmont Italy Ultrasound Extract (20%)
Base Notes: Patchouli Oil 'Grand Cru' Aceh Indonesia & Sri Lanka (35%), Natural Ambergris (10% Tincture)
Vibe: "The Modern Classic", earthy-earthy, creamy-nutty, sophisticatedly addictive, and avant-garde.
Performance: As an Eau de Parfum utilizing a massive 35% concentration of Patchouli Grand Cru, this fragrance is a performance standout. It delivers 12+ hours of longevity with a sillage that is rich and multi-dimensional. The opening is bold and slightly camphorous, but the "ultrasound" hazelnut provides a persistent, mouth-watering creaminess that softens the patchouli's edges. The inclusion of 10% Natural Ambergris ensures a magnetic, long-lasting dry down that remains vibrant on the skin for the entire day.